Extra Virgin vs. Standard Olive Oil: Know the Difference. Extra Virgin Olive Oil is mechanically cold-pressed, preserving natural antioxidants and flavors. In contrast, chemically extracted oils may contain solvent residues and have fewer health benefits due to the loss of sensitive compounds during extraction.
#lamadiluna #olioextraverginedioliva #puglia #food
#lamadiluna #olioextraverginedioliva #puglia #food
lamadiluna
2024-04-17 12:41:45
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